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IKEA KALLBODA Dishwasher

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Overview of programmes  
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You can find an overview of the programmes that can be se-  
lected here. Different programmes, which can be found on  
the control panel of your appliance, are available depending  
on the appliance configuration.  
The running time may vary depending on the programme  
selected. The running time depends on the water temperat-  
ure, the quantity of tableware, the level of soiling and the  
Additional function selected. The running time will change if  
the rinse aid system is switched off or rinse aid needs to be  
added.  
The consumption values can be found in the quick reference  
guide. The consumption values relate to normal conditions  
and a water hardness of 16 - 20 °E. Different influencing  
factors such as water temperature or pipe pressure may res-  
ult in deviations.  
PROGRAMME  
USE  
PROGRAMME SEQUENCE  
Tableware:  
Intensive:  
● Pots and pans, non-fragile tableware and cutlery  
Level of soiling:  
● Pre-Rinse  
Intensive 70°  
● Cleaning 70 °C  
● Intermediate rinse  
● Final rinse 50 °C  
● Dry  
● Stubborn, burned or dried-on food remnants con-  
taining starch and protein  
Tableware:  
Sensor-controlled:  
● Mixed tableware and cutlery  
Level of soiling:  
● Optimised by sensors depending  
on the soiling of the washing wa-  
ter.  
Auto 45-65°  
Eco 50°  
● Common household food remnants lightly dried on  
Tableware:  
Most economical programme:  
● Pre-Rinse  
● Cleaning 50 °C  
● Intermediate rinse  
● Final rinse 35 °C  
● Drying  
● Mixed tableware and cutlery  
Level of soiling:  
● Common household food remnants lightly dried on  
Tableware:  
Reduced noise:  
● Pre-Rinse  
● Cleaning 50 °C  
● Intermediate rinse  
● Final rinse 35 °C  
● Dry  
● Mixed tableware and cutlery  
Level of soiling:  
Quiet 50°  
Glass 40°  
● Common household food remnants lightly dried on  
Tableware:  
Particularly gentle:  
● Pre-Rinse  
● Cleaning 40 °C  
● Intermediate rinse  
● Final rinse 50 °C  
● Dry  
● Delicate tableware, cutlery, temperature-sensitive  
plastics, glasses and stemware  
Level of soiling:  
● Lightly adhering fresh food remnants  
Tableware:  
Time-optimised:  
● Cleaning 65 °C  
● Intermediate rinse  
● Final rinse 69 °C  
● Dry  
● Mixed tableware and cutlery  
Level of soiling:  
Quick 1h 65°  
Quick 45°  
● Common household food remnants lightly dried on  
Tableware:  
Time-optimised:  
● Delicate tableware, cutlery, temperature-sensitive  
plastics and glasses  
● Cleaning 45 °C  
● Intermediate rinse  
● Final rinse 50 °C  
Level of soiling:  
● Lightly adhering fresh food remnants  
Tableware:  
Cold rinsing:  
● Pre-Rinse  
● All types of dishes  
Level of soiling:  
PreRinse  
● Cold rinsing, intermediate cleaning  
Use only if appliance is unloaded.  
Machine Care 70 °C  
Machine Care  
Note: The relatively long running time in the Eco 50 ° pro-  
gramme is due to longer soaking and drying times. This res-  
ults in optimal consumption values.  
 
GeneralDetails
NameIKEA KALLBODA Dishwasher
MakeIkea
LanguageEnglish
FiletypePDF (Download)
File size1.85 MB
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