SHARP QW-NS1CF49EI-ES Dishwasher

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Home Appliances  

QW-NS1CF49EI-ES  

QW-NS1CF49EW-ES  

Dishwasher  

User Manual  

EN  

1

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General	Details
Name	SHARP QW-NS1CF49EI-ES Dishwasher
Make	Sharp
Language	English
Filetype	PDF (Download)
File size	0.86 MB

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• ALL DISHWASHER INSTRUCTIONS & USER MANUALS
• Sharp

SHARP QW-NS1CF49EI-ES Dishwasher Overview

Summary of Contents

• Page 1: Home appliances Dishwasher User manual
• Page 2: Thank you for choosing this product. This User Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this User Manual before using your appliance and keep this book for future reference. WARNING: Serious injury or death risk. RISK OF ELECTRIC SHOCK: Dangerous voltage risk. FIRE: Fire risk. CAUTION: Injury or property damage risk. IMPORTANT / NOTE: Operating the system correctly.
• Page 3: Safety instructions include general safety warnings, installation warnings, and precautions during use. Installation details cover machine positioning, water connection, water inlet hose, drain hose, electrical connection, and fitting the machine undercounter. Technical specifications provide information on general appearance and specific technical details. Preparing the machine for use involves steps like using it for the first time, filling the salt, using a test strip, understanding water hardness, and setting up the water softener system. Detergent use includes instructions on filling the detergent, using combined detergents, and filling the rinse-aid. Loading the dishwasher offers recommendations, details on fixed racks, height adjustment, and alternative basket loads. The programme table outlines the different washing programs available. The control panel section explains how to change a programme, cancel a programme, and switch the machine off.
• Page 4: Installation warnings Choose a suitable and safe place to install your machine. Only original spare parts should be used with the machine. Unplug the machine before installation. Your machine must only be installed by an authorised service agent. Check that the indoor electrical fuse system is connected in line with safety regulations. All electrical connections must match the values on the plate. Ensure the machine does not stand on the electrical supply cable. Never use an extension cord or a multiple socket connection. The plug should be accessible after the machine is installed. Connect the hose directly to the water inlet tap.
• Page 5: During usage This machine is for domestic use only; do not use it for other purposes. Commercial use will void the guarantee. Do not stand, sit or place loads on the open door of the dishwasher. Only use detergents and rinse aids produced specifically for dishwashers. Do not drink water from the machine. Due to the danger of explosion, do not place any chemical dissolving agents into the machine’s washing section. Check the heat-resistance of plastic items before washing them in the machine. Only put items in the machine which are suitable for dishwashing, and take care not to overfill the baskets. Do not open the door while the machine is in operation; hot water may spill out. The machine door should not be left open; it may cause accidents. Place knives and other sharp objects in the cutlery basket in a blade-down position.
• Page 6: Keep the door open for 30 minutes after a programme has ended for effective drying. Do not stand in front of the door after the auto-open signal sounds. Repair should only be performed by an authorised service company to avoid voiding the warranty. Disconnect the machine from the mains before repair work. Do not pull the cable to unplug the machine. Switch off the water tap after use. Operation at a low voltage will cause a decline in performance levels. For safety, disconnect the plug once a program has finished. Do not unplug the machine with wet hands to avoid electric shock. Some machine components and packaging consist of recyclable materials.
• Page 7: CE declaration of conformity states that the products meet applicable European directives and standards. The symbol on the product indicates it should not be treated as household waste. The product must be handed over to the applicable collection point for recycling. Proper disposal helps prevent negative consequences for the environment and human health. For detailed recycling information, contact your local city office or the shop where the product was purchased.
• Page 8: WARNING: Use the new water inlet hose supplied with your machine, do not use an old machine’s hose. When positioning the machine, place it in an area where dishes can be easily loaded and unloaded. Do not put the machine in an area where the ambient temperature falls below 0°C. Connect the hose directly to the water inlet tap. The pressure supplied by the tap should be a minimum of 0.03 MPa and a maximum of 1 MPa. After the connections are made, turn the tap on fully and check for water leaks. Ensure the water inlet and outlet hoses are not squeezed or trapped. Adjust the feet so the machine is level and balanced. We recommend fitting a filter to your water inlet supply in order to prevent damage to your machine due to contamination. Connect the water drain hose directly to the water drain hole or to the sink outlet spigot. Items will not wash properly if a drain hose longer than 4 m is used.
• Page 9: Electrical connection Your machine is set to operate at 220-240 V. If the mains voltage supply to your machine is 110 V, connect a transformer of 110/220 V and 3000 W. Connect the product to a grounded outlet protected by a fuse complying with the values in the Technical Specifications table. The earthed plug of the machine must be connected to an earthed outlet supplied by suitable voltage and current. In the absence of earthing installation, an authorised electrician should carry out an earthing installation. The plug on this appliance may incorporate a 13A fuse depending on the target country. Fitting the machine undercounter If you wish to fit your machine undercounter, there must be sufficient space to do so and the wiring-plumbing must be suitable. The countertop, which the machine will be placed under, must be stable in order to prevent imbalance. The top panel of the dishwasher must be removed to fit the machine under the countertop. Adjust the machine feet according to the slope of the floor.
• Page 10: Technical specifications Capacity: 10 place settings Dimensions: Height 850 mm, Width 450 mm, Depth 598 mm Net weight: 39 kg Operating voltage/frequency: 220-240V, 50 Hz Total current: 10 A Total power: 1900 W Water supply pressure: Maximum 1 Mpa, Minimum 0.03 Mpa General appearance includes worktop, upper basket with racks, upper spray arm, lower basket, lower spray arm, filters, rating plate, control panel, detergent and rinse-aid dispenser, cutlery basket, salt dispenser, and upper basket track latch. Active drying unit: This system provides better drying performance for your dishes.
• Page 11: Fill the salt compartment cap by turning it counterclockwise. At first use, fill the compartment with 1 kg salt and water until it is almost overflowing. Using a funnel will make filling easier. After every 20-30 cycles, add salt until it fills up (approx. 1 kg). Make sure the electricity and water supply specifications match the installation instructions. Remove all packaging material inside the machine. Set the water softener level. Fill the rinse aid compartment. The dishwasher needs soft, less calcareous water for good washing function. Use softener salt specifically produced for use in dishwashers.
• Page 12: Test strip procedure involves running water through the tap for one minute, keeping the strip in the water for one second, shaking it, and then waiting for one minute. The default hardness level for the machine is set to 3. If the water has a hardness level above 90 dF, it is recommended to use filter and refinement devices. The water hardness table provides levels in French dF, British dE, and German dH, along with corresponding display indicators. The dishwasher is equipped with a water softener that reduces the hardness in the mains water supply. To find out the hardness level of tap water, contact the water company or use a test strip if available. To set the machine, turn it on and press the Program button for at least three seconds. Release the Program button when SL is shown to display the last setting level. Pressing the Program button increases the hardness level, cycling back to 1 after reaching level 6. Only use detergents specifically designed for domestic dishwashers and store them in cool, dry places out of reach of children.
• Page 13: Add the proper detergent for the selected program to ensure the best performance. The amount of detergent needed depends on the cycle, load size, and soil level of dishes. Do not fill detergent into the detergent compartment more than required; otherwise, you can see whitish streaks or bluish layers on glass and dishes. Using little detergent can result in poor cleaning and you can see whitish streaks in hard water. The rinse aid helps to dry the dishes without streaks and stains. Rinse-aid is required for stain-free utensils and clear glasses. To fill the rinse aid compartment, open the rinse-aid compartment cap and fill to the MAX level. The dispenser should be refilled just before the start of each programme. Combined detergents should be used according to the manufacturer’s instructions. If the dishes are not drying properly or are spotted, increase the rinse aid level.
• Page 14: Brightener dose levels indicate the amount dispensed. Rinse-aid not dispensed is shown as r1 on the display. 1 dose dispensed is indicated by r2 on the display. 2 doses dispensed is indicated by r3 on the display. 3 doses dispensed is indicated by r4 on the display. 4 doses dispensed is indicated by r5 on the display.
• Page 15: Loading your dishwasher requires careful attention to avoid injuries and ensure optimal performance. Place long-handle and sharp-pointed knives with their sharp points facing down or horizontally in the baskets. Loading the dishwasher to the manufacturer's indicated capacity contributes to energy and water savings. Manual pre-rinsing of tableware is not recommended as it increases water and energy consumption. Cups, glasses, stemware, and small plates should be placed in the upper basket. Long glasses should not lean against one another to prevent damage. Containers should be placed with openings facing downwards to avoid water collection. Use the cutlery grid in the cutlery basket for best results. Large and very dirty items should be placed in the lower rack. Ensure dishes do not obstruct the rotation of spray arms or the opening of the detergent dispenser.
• Page 16: Top basket Upper basket racks have two positions: open and closed. You can place cups on the racks to be washed. You can also place long forks, knives, and spoons on the racks laterally. The upper basket includes a mechanism which enables the height of the basket to be adjusted up or down without having to remove the basket. Hold the basket on both sides and pull it up or push it down, ensuring both sides of the upper basket are in the same position.
• Page 17: Alternative basket loads Incorrect loading can cause poor washing and drying performance. Please follow the manufacturer's recommendations for a good performance result. Important note for test laboratories For detailed information required for tests according to EN normatives and a softcopy of the manual, please send the model name and serial number.
• Page 18: Program overview includes various settings such as quick, eco, express, intensive, and standard programs. Quick 30’ 40° is suitable for lightly soiled dishes with a faster program. Eco 50° is designed for normally soiled daily dishes with reduced energy and water consumption. Express 50’ 65° is suitable for normally soiled daily dishes. Intensive 65° is intended for heavily soiled dishes. The type of soil and level of soil are important factors in selecting the appropriate program. Detergent amounts vary by program, with specific measurements for each. Program durations range from 30 minutes to nearly 2 hours. Electricity and water consumption are specified for each program cycle. The document provides essential information for optimal dishwashing performance.
• Page 19: Control panel The control panel includes various buttons and indicators for operating the machine. Remaining time indicator Programme flow can be monitored via the wash, rinse, dry, end indicators and the remaining time indicator. Tablet button Press the tablet button to activate the tablet option when using combined detergent that contains salt and rinse aid. Half load button Thanks to the half load function, you can shorten the durations of the programmes and reduce energy and water consumption. Start/pause button Press the start/pause button to start the selected programme. The wash LED turns on and shows the programme duration. Rinse aid indicator When the rinse aid level is low, the rinse aid lack warning indicator turns on, indicating the need to fill the rinse aid chamber. Program selection button Select a suitable programme by pressing the program selection button. The selected program indicator will be on. Salt indicator When there is insufficient softening salt, the salt lack warning indicator turns on, indicating the need to fill up the salt chamber. Delay button You can delay the start time of the programme for 1-24 hours by pressing the delay button before the programme starts. Washing step indicators You can monitor the programme flow with the washing step indicators on the control panel.
• Page 20: Cancelling a programme involves pressing the tablet button for about 3 seconds to activate or deactivate the child lock. To cancel a running programme, press the Start/Pause button for 3 seconds. During cancellation, the Dry led is on, and the machine discharges water in about 30 seconds. If an extra option was used in the last washing programme, it remains active in the newly selected programme until the machine is turned off. To cancel this option, press the related option button. Switch off the machine with the On/Off button after the programme ends and the End led turns on. Pull the plug out of the outlet and turn off the water tap. Do not open the door before the programme ends. At the end of the washing programme, leaving the door ajar can hasten drying. If the door is opened or power is cut off during washing, the programme will continue when the door is closed or power is restored.
• Page 21: Buzzer Sound Control To change the buzzer sound level, follow the below steps. Open the door and press Half Load and Tablet buttons at the same time for 3 seconds. When sound setting is recognized, the buzzer gives a long sound and the machine will display last set level, from “S0” to “S3”. To decrease sound level press Tablet button. To increase sound level, press Half Load button. To save the selected sound level, turn off the machine. ’’S0’’ level means all voices are off. Factory setting is “S3”. Save Power Mode To activate or deactivate save power mode, follow the below steps. Open the door and press Program and Half Load buttons at the same time for 3 seconds. When Save Power Mode is activated, “IL1” will be displayed. When Save Power Mode is deactivated “IL0” will be displayed. To save the selected setting, turn off the machine.
• Page 22: To remove and clean the filter combination, turn it counter clockwise and remove it by lifting it upwards. Cleaning your dishwasher is important to maintain the machine’s service life. Make sure that the water softening setting is done correctly and the correct amount of detergent is used to prevent limescale accumulation. Never use your dishwasher without a filter. Incorrect fitting of the filter will reduce the washing effectiveness. Clean filters are necessary for proper running of the machine. Make sure that the spray holes are not clogged and that no food waste or foreign object is stuck to the spray arms. To extend the life of your dishwasher, clean the appliance regularly each month. Wipe the door seals regularly with a damp cloth to remove any accumulated residue or foreign objects. Clean the filters and spray arms at least once a week.
• Page 23: Drain pump maintenance is important to prevent blockages. Large food residues or foreign objects can block the waste water pump. Warning: Risk of cuts when cleaning the waste water pump. Always disconnect the appliance from the power supply before cleaning. Remove baskets and filters before scooping out water. Check the area for foreign objects and remove them. After cleaning, reinstall filters and baskets.
• Page 24: Troubleshooting Your dishwasher is not plugged in. Your dishwasher is not switched on. The programme does not start. Water inlet tap is closed. Water inlet hose and machine filters are clogged. Water remains inside the machine. The programme is not finished yet. Machine stops during washing. Shaking and hitting noises are heard during a wash operation. Partial food wastes remain on the dishes.
• Page 25: Fault possible cause troubleshooting Use the correct amount of detergent, as instructed in the programme table. Not enough detergent used. Rinse aid dosage and/or water softener setting set too low. Increase rinse aid and/or water softener level. Whitish stains remain on dishes. High water hardness level. Increase water softener level and add salt. Salt compartment cap not closed properly. Check that the salt compartment cap is closed properly. Dishes do not dry.
• Page 26: Automatic fault warnings and what to do Water inlet system failure: Make sure the water inlet tap is open and water is flowing. Separate the inlet hose from the tap and clean the filter of the hose. Contact for service if the error continues. Pressure system failure: Close the tap and contact for service. Inability to discharge water: Water discharge hose and filters may be clogged. Cancel the program. If the error continues, contact for service. Heater error: Unplug the machine and close the tap. Contact for service. Faulty electronic card: Contact for service. Overheating: Contact for service. Improper repairs or use of non-original spare parts may cause considerable damage and put the user at considerable risk. The installation and repairing procedures should always be carried out by the Authorised Service Agent. Function-relevant genuine spare parts can be obtained from Customer Service for a period of at least 10 years.
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