CHAMPION 2000 Series Door type Dishwasher
Installation
Hot Water Connection
The hot water connection is located at the lower left-
rear side of the dishwasher. A 3/4" line strainer and
pressure regulating valve (PRV) were installed at the
factory.
1. The pressure regulating valve is stored in the dish
rack, located inside the machine. remove the brass
plug and install presure gauge. See the middle
figure.
2. The size of the incoming hot water line should be
3/4" or larger.
The incoming hot water line is a 3/4" NPT connection.
3. A water hardness of 3 grains/U.S. gal [51.3 mg/L]
or less is recommended.
UNSTALL GAUGE STORED
IN DISH RACK
4. The PRV should be adjusted to supply a minimum
flowing pressure of 20 PSI/138 kPA during the
final rinse. The maximum flowing pressure must not
exceed 25 PSI/172 kPa during the final rinse.
REMOVE PIPE PLUG
5. The temperature of the incoming hot water must
maintain a minimum temperature of 140°F/60°C for
a 40°F/22°C rise booster or a minimum
temperature of 110°F/43°C for a 70°F/39°C rise
booster.
6. A manually operated 3/4" or larger
shut-off valve should be installed in the
incoming line as close to the dishwasher
as possible for servicing.
Remove pipe plug and install pressure
gauge.
Drain Connection
The drain water connection is a 2" slip-fit hose
connection and is located at the center-rear of the
machine base. It is a gravity drain.
1. The dishwasher drain is 2" O.D. hose
connection.
2. A optional drain water tempering kit
is available (consult the factory).
3. Drain water flow is controlled by an
automatic electrically operated drain valve.
The drain is a 2" slip-fit hose connection.
4. The floor sink and/or drain plumbing must be
able to accommodate a
maximum drain flow rate of
20 US gpm / 17 Imp gpm / 76 Lpm.
6
| General | Details |
|---|---|
| Name | CHAMPION 2000 Series Door type Dishwasher |
| Make | Champion |
| Language | English |
| Filetype | PDF (Download) |
| File size | 5.84 MB |



























































