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Miele PTD 901 Through Feed Dishwasher

45

English | 2 | Safety notes  
2
Safety notes  
Miele & Cie. KG assumes no liability or warranty in the event of non-compliance with these safety and operating instructions.  
2.1  
Operator obligations  
The commercial warewasher is used in the restaurant industry and similar businesses (bakeries, butcher’s shops, etc.). The operator of  
the warewasher is therefore subject to the legal obligations for occupational safety. In addition to the warning and safety information in  
these operating instructions, the operator must comply with the current provisions regarding safety, accident prevention and environ-  
mental protection for the area of application of the warewasher. To ensure safe use of the warewasher, the operator must take the fol-  
lowing measures:  
– Arrange for the warewasher to be connected by authorised technicians according to the locally applicable standards and regula-  
tions.  
– Provide the user with information on the provisions regarding occupational safety.  
– Ensure that only personnel who have read and understood the operating instructions and safety notes and are trained in handling  
the warewasher and the chemicals work with them.  
– Refer users to the safety notes and inform them of potential dangers. Repeat training sessions at regular intervals to prevent acci-  
dents.  
– Arrange for customer service or a specialist dealer to provide instruction in operating and using the warewasher.  
– Provide the user with the operating instructions and quick guide.  
– Operate the warewasher only when it is in perfect technical and hygienic condition.  
2.2  
User obligations  
In addition to the warning and safety information in these operating instructions, the operator must comply with the current provisions  
regarding safety, accident prevention and environmental protection for the area of application of the commercial warewasher.  
In particular, the user must take the following measures:  
– Adhere to the applicable occupational safety regulations.  
– Follow the allocated responsibilities for installation, operation, maintenance and cleaning of the warewasher.  
– Read the operating instructions and safety notes.  
– Only work on the warewasher after receiving training in handling the warewasher and the chemicals.  
– Operate the warewasher only when it is in perfect technical and hygienic condition.  
– Switch off the warewasher immediately should a malfunction occur.  
Switch the warewasher back on only once the cause of the malfunction has been remedied by an authorised service technician.  
– Ensure cleanliness and tidiness around the warewasher.  
– Once the work is complete, turn off the on-site water supply.  
– In areas which may be subject to infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and  
its surroundings in a clean condition at all times. Any damage which may be caused by cockroaches or other vermin will not be  
covered by the warranty.  
2.3  
Qualification requirements for personnel  
Activity  
User group  
Qualification / training  
Connection to the mains supply  
Specialist personnel  
Authorised electrician or personnel with equivalent  
qualification  
Installation, initial commissioning, mainten- Specialist personnel  
ance, repair, recommissioning  
Electrician with Miele training or Miele service techni-  
cian with training as an electrician or person with equi-  
valent qualification  
Operation, cleaning and maintenance in  
daily use  
Adults  
Instruction and briefing regarding dangers provided by  
the operator, based on the operating instructions  
(quick guide and safety notes)  
Young people over the age of 14 Instruction and briefing regarding dangers provided by  
the operator, based on the operating instructions  
(quick guide and safety notes)  
Under supervision  
Children under the age of 14  
Not permitted  
2.4  
Mechanical dangers  
– In order to avoid the risk of slipping on wet floors when operating the warewasher, prevent dirt from accumulating on the floor and  
wear non-slip footwear.  
– In order to avoid cutting injuries on sharp metal edges, wear protective gloves for assembly and repair work.  
– Rusting foreign bodies inside the warewasher can cause even “rust-free stainless steel” to corrode. Use only undamaged wire  
grate baskets, rust-free wash items and suitable cleaning utensils to ensure that water pipes are protected from rust.  
– In the case of installation and operation in vehicles, follow the additional requirements for unstable surfaces.  
46  
| 12020321/01; 2023-07 |  
Operating instructions  
         
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GeneralDetails
NameMiele PTD 901 Through Feed Dishwasher
MakeMiele
LanguageEnglish
FiletypePDF (Download)
File size3.55 MB
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