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CMA DISHMACHINES CMA-180UC Under Counter Dishwasher
Getting Started
2.2.
Receiving and Installation
The dishwasher is shipped from the factory in a corrugated box on a wooden pallet. The
installation guidelines give a systematic procedure for setting up the machine.
Start by removing the packaging material. Unwrap the machine and check for the following
component parts:
The Wash Tank Scrap Screen is shipped inside the wash cavity of the machine. This screen must
be in place during operation. It has been designed to perform two basic functions:
1. Strain water that is circulating through the spray arms and pump assembly.
2. A basket to catch broken glass, or heavy solids that may plug the impeller.
Set the machine in place, and level from side-to-side and front-to-back to prevent door leaks.
Steam generated from normal operation may escape from door. Wood, laminates, veneers, etc.
are unsuitable materials for use in areas exposed to dishwasher steam and detergents. Stainless
steel or other moisture-resistant shields are recommended for surfaces adjacent to sides and
tops of under counter dishwashers.
2.2.1. Electrical1
Prior to installation make sure the electrical supply is compatible with the specifications on the
machines data plate.
Single-phase 230 volt, 60 Hz hard-wired dedicated circuit should be used to supply electrical
energy to the CMA-180UC dishwasher (see specification sheet page 2). This system requires
three power wires, which include a current carrying neutral. An additional fourth wire must be
provided for ground. Approximately 4-feet of ¾” flexible conduit with power leads (L-1, L-2,
Neutral and Ground) extending out of the conduit are provided for easily connecting the power at
installation. The power connection must be located such that there is sufficient length of the
flexible conduit remaining to permit the machine to be moved for cleaning.
WARNING: Electrical and grounding connections must comply with the applicable portions of the
National Electrical Code and/or other local electrical codes.
Note: For supply connections, use copper wire only rated at 90 degree C minimum.
2.2.2. Plumbing2
Notice to Plumber: The plumber connecting this machine is responsible for making certain that
the water lines are THOROUGHLY FLUSHED OUT BEFORE connecting to the dishwasher.
The supply water to the CMA-180UC must be a minimum of 120°F with a 4 GPM (Gallons per
Minute) flow rate. The pipe supplying the water must be ½” minimum. The plumbing connection
is located at the back of the machine. The machine is equipped with a connection located at the
lower left-hand corner (facing the back) of the machine. A 120°F minimum water line should
be plumbed to this point (see specification sheet page 2). The water line used must be of
sufficient length and flexibility to permit the machine to be moved for cleaning.
Note: high iron levels in the water supply can cause staining and may require an iron filter. High
chlorine levels in the water supply can cause pitting and may require a chloride removal system.
If an inspection of the dishwasher or booster heater reveals lime buildup after the equipment has
been in service, water treatment is recommended. If water softener is already in place, ensure
there is a sufficient level of salt.
1,2All electrical and plumbing connections must be made by a qualified person who will comply with
all available Federal, State, and Local Health, Electrical, Plumbing and Safety codes
MODEL CMA-180UC INSTALLATION & OPERATION MANUAL Rev. 1.20
Page
6
| General | Details |
|---|---|
| Name | CMA DISHMACHINES CMA-180UC Under Counter Dishwasher |
| Make | CMA Dishmachines |
| Language | English |
| Filetype | PDF (Download) |
| File size | 1.46 MB |
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