HOBART CLCS66e ML Series Dishwasher
CHEMICAL SANITIzING
CLe machines can be converted to operate with low-temperature sanitizing mode
(with the use of chemical sanitizers). Refer to Sanitizing Mode programming
instructions on page 34.
Hot water sanitizing mode is designated by "High Temp." on the display when the
machine is turned on. Low-temperature or chemical sanitizing mode is designated
by "Low Temp." on the display when the machine is turned on.
CLe models that operate with chemical sanitization, use incoming water and final
rinse water at 120°F minimum. Tank heaters raise that temperature to 130°F for
wash (and power rinse, if equipped).
INSTALLATION
UNPACkING
Immediately after unpacking the dishwasher, check for possible shipping damage.
If the machine is found to be damaged, save the packaging material and contact
the carrier within 15 days of delivery.
Prior to installation, verify that the electrical service agrees with the specifications
on the machine data plate, which is located on the left-hand side of the control box.
After unpacking the dishwasher, remove the items shipped loose (overflow tube
or standpipe, splash shields, curtains and literature envelope with instructions and
chamber hole plug kit) from inside the dishwasher.
INSTALLATION CODES
Installation must be in accordance with state and local codes, or in the absence
of local codes, with the National Fuel Gas Code, ANSI Z223.1 (latest edition), if
applicable, and the National Electrical Code ANSI / NFPA 70 (latest edition). In
Canada, the installation standards are: CAN/CSA B149.1 and CSA C22.1 (latest
editions).
CLeR MODELS
If the unit will not fit thru verticle opening, the overall height of the unit can be
decreased 7" by removing the vent stack.
ADJUST MACHINE HEIGHT AND LEVEL MACHINE
Set the dishwasher in its proper location. Adjust the height and level the machine
by turning the adjustable feet in or out as necessary.
DISH TABLE ASSEMBLY
Dish tables should be fitted into the dishwasher (Figs. 1, 2 & 3). Use silicone sealant
between table and lip of tank to prevent leakage. Rack track height should be
from 1/4 to 5/16" (Fig. 2) above the tank lip. Dish tables should be sloped so that any
water carried from the dishwasher will drain back into the machine, but not from
the scrapping area.
NOTE: The dishwasher must be in its final position, adjusted for proper height and
properly leveled before table assembly and plumbing connections are made.
– 5 –
| General | Details |
|---|---|
| Name | HOBART CLCS66e ML Series Dishwasher |
| Make | HOBART |
| Language | English |
| Filetype | PDF (Download) |
| File size | 2.18 MB |

HOBART AM16 Commercial Dishwasher

HOBART S.48820 Commercial Dishwasher





















































